1 packet onion soup mix
1 (80z.) package of cream cheese
Walnuts, chopped
Sharp Cheese, grated
Mix soup mix and cream cheese together. Add shredded cheese to taste. Roll into a ball and coat with walnuts. Serve with crackers.
*My Notes:*
-This was a perfect holiday treat! My family loved it!
-After experimenting with different crackers, my family voted for the Town House Toppers Garlic and Herb! With a coupon they were pretty cheap!
Showing posts with label holiday. Show all posts
Showing posts with label holiday. Show all posts
Thursday, January 7, 2010
Saturday, December 6, 2008
Horseradish Deviled Eggs
6 hard cooked eggs
1/4 cup mayonnaise
1 to 2 tablespoons horseradish
1/2 teaspoon dill weed
1/4 teaspoon ground mustard
1/8 teaspoon salt
dash pepper
dash paprika
Cut eggs in half. Remove yolks. Mash yolks; add mayonnaise, horseradish, dill, mustard, salt and pepper. Mix well. Spoon into egg whites.
*My Notes:*
-my mom has been making this recipe since I could remember. No other deviled eggs add up to them.
-to make them a little fancy, instead of spooning mixture into egg whites, use a cookie press or pastry decorator.
1/4 cup mayonnaise
1 to 2 tablespoons horseradish
1/2 teaspoon dill weed
1/4 teaspoon ground mustard
1/8 teaspoon salt
dash pepper
dash paprika
Cut eggs in half. Remove yolks. Mash yolks; add mayonnaise, horseradish, dill, mustard, salt and pepper. Mix well. Spoon into egg whites.
*My Notes:*
-my mom has been making this recipe since I could remember. No other deviled eggs add up to them.
-to make them a little fancy, instead of spooning mixture into egg whites, use a cookie press or pastry decorator.
Labels:
appetizers,
holiday
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