Saturday, November 22, 2008

Cranberry Nut Bars

2 eggs
1 cup sugar
1cup flour
1/3 cup butter or margarine
1 ¼ cups fresh or frozen cranberries
½ cup chopped walnuts

Preheat oven to 350 degrees. Grease 8 inch square pan.

Beat eggs in a medium mixing bowl until thick. Gradually add sugar, beating until thoroughly blended. Stir in flour and melted butter; blend will. Add cranberries and walnuts mixing gently just until combined.

Spread evenly into pan. Bake for 45 minutes or until golden brown. Cool and cut into squares. Yield: 6 Servings

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