Saturday, February 20, 2010

Ham and Cabbage

1 stick margarine
Chopped onion
Ham
Cabbage
Water
Potatoes
Carrots

Saute margarine and onion. Add water to cover ham. Cook 20 minutes.

Add cabbage, potatoes, and carrots. Cook until tender.

*My Notes:*
-This is my gram's recipe. There are no measurements, so you get to put how much of each ingredient you like! I personally put a lot of potatoes (and a just a few carrots for color)!

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