1/2 cup milk
2 tablespoons flour
1/4 cup shortening
1/4 cup butter
1/2 cup, or less, sugar
1 teaspoon vanilla
Combine flour and milk and cook over low heat until paste is formed, stirring constantly. Cool.
Cream butter and shortening, blend with sugar. Beat 4 minutes.
Add paste and beat 4 minutes. Fold in vanilla and beat well.
Tuesday, December 9, 2008
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