Instead of grilling frozen burgers from the store next time, try adding some flavor to your cookout.
1 egg
½ cup cottage cheese
1 cup cooked long grain rice, if desired
1 small onion, finely chopped
½ cup shredded cheddar cheese
2 tablespoons plus 1 ½ teaspoons onion soup mix
2 tablespoons flour
2 tablespoons grated parmesan cheese
1 ½ teaspoons Worcestershire sauce
3 garlic cloves, minced
½ teaspoon salt
¼ pepper
1 ½ pounds ground beef
In a large bowl, combine first 12 ingredients. Crumble beef over mixture and mix well. Shape into 10 patties.
Grill, uncovered over medium/high heat for 9-12 minutes on each side or until meat is no longer pink.
Yield 10 servings.
My Notes:
*This is a Taste of Home Recipe that my family enjoys, usually during family cookouts.
Saturday, November 8, 2008
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