Tuesday, February 2, 2010

Cream Cheese Cookies #2

1 cup (2 sticks) butter, softened
6 oz. cream cheese
2 cups sugar
2 cups flour

Cream butter and cream cheese. Add sugar and beat until light and fluffy. Add flour and beat well.

Drop by teaspoons onto cookie sheet and bake at 350 degrees for 12-15 minutes or until edges aer golden.

*My Notes:*
-Thanks Anna!
-This recipe is really good, it has a little different texture than the other cream cheese cookies recipe on my blog.

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