Wednesday, December 9, 2009

Crockpot Pork Chops

1 small onion, chopped
2 potatoes
1 envelope onion soup mix
2 cans cream of mushroom soup
4 pork chops

Place chopped onion on bottom of crock pot. Top with carrots and potatoes 1/3 of onion soup mix. Place 2 pork chops on top, sprinkle with 1/3 onion soup mix and 1 can of mushroom soup mix. Place last 2 pork chops on top, last of soup mix and 1 can mushroom soup. Cook on low for 6-8 hours.

*My Notes:*
-This smelled so good walking into my house after a long day at work! I have never had such juicy and tender pork chops!
-I served this over rice, but noodles would probably taste good too.
-I used bone-in pork chops and the bones ended up splintering, so my suggestion is to use boneless pork chops!!!

1 comment:

A Joyful Chaos said...

Sounds yummy! Thanks for sharing.

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