Monday, November 24, 2008

Chocolate Mug Cake

4 tablespoons flour
4 tablespoons sugar
2 tablespoons cocoa
1 egg
3 tablespoons milk
3 tablespoons oil
3 tablespoons chocolate chips (optional)
vanilla extract to taste
1 large coffee mug

Add dry ingredients to mug; mix well. Add egg to dry ingredients; mix. Mix in milk and oil. Add chocolate chips (if desired) and vanilla extract; mix.

Place mug in the microwave and cook for 3 minutes at 1000 watts. The cake will rise over the top of the mug, but don't be alarmed! Allow to cool a little, and tip out onto a plate if desired.

*My Notes:*
-Thanks Aunt Chris

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